Ponzu Sauce

Regular
$18.00
Sale
$18.00
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Premium Japanese ponzu sauce crafted by Suehiro Shoyu since 1879. A harmonious blend of four citrus varieties—yuzu, sudachi, daidai, and yukou—creates a bright, floral aroma balanced with soy sauce, mirin, and umami-rich konbu dashi. Versatile for raw fish, vegetables, noodles, and more. Refrigerate after opening.

Ingredients: Dark soy sauce (water, soybean, wheat, salt, alcohol) citrus juice (yuzu, citrus sudachi, bitter orange, yukou citrus) mirin (rice, rice koi, brewing alcohol, starch), konbu dashi (water, kelp), sugar

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